Site Information

Site number:
354
Authors:
IBC, GGC
Date recorded:
1972/12/08
Reason Sampled:
Soil weathering examination
Description:
On the floor of Wright Valley, approximately 1.5km SW of Lake Vanda; on a high valley floor moraine bench surface and about 250m out from the valley side slopes; the site is on a slight rise away from any possible accession of material from the valley sides; a slightly uneven surface with minor hummocks and shallow gullies
Altitude:
275 m
Aspect:
N
Slope:
4 °
Location Data
Observer IBC GGC
GPS No
Latitude Longitude DMS 77° 33' S 161° 30' E 77° 33' S 161° 30' E
Latitude Longitude DD -77.550 161.50 -77.550 161.50
Latitude longitude precision DD 0.008 0.08 0.008 0.08
Locality Wright Valley, McMurdo Dry Valley region, near Lake Vanda
Survey USGS 1:50,000 Antarctic Topo. Ser. Lake Vanda Quadrangle

Climate

Soil climate zone:
Central Mountain
Estimated mean annual temperature:
-23 °C
Frozen ground depth:
75 > cm
Frozen type:
Dry frozen
Frozen comment:
>75cm

Geology

Geological setting:
The tills of Wright Valley have derived from a complex sequence of movements of ice both up and down valley; on the lower valley surfaces the tills at the W end are thought to originate from former advance of the Wright Upper Glacier glacial activity in Wright Valley; this till may represent one of the most eastward of the latest sequence of upper Wright Valley deposits
Patterned ground:
Weakly developed broad nets with 50cm troughs
Surface weathering or surface features:
Surface staining and polish is weak; some faceting and exfoliation is moderately advanced; coarse grained dolerite and granite are partly crumbled; a moderately developed cobble/pebble pavement with few scattered boulders

Soil

Soil parent material:
Sandy gravel till from predominantly granite and dolerite; fine materials are possible pre-weathered
Previous disturbance:
Nil
Soil weathering stage:
6 3 (Campbell & Claridge 1975)
Soil moisture status:
Dry site, no snow patches
Biological activity:
Nil observed
Profile Description
HorizonDepthDescription
354a -1 – 0 cm surface cobbles and pebbles and granular sand; mainly subrounded and non to weakly stained,
354b 0 – 10 cm yellowish brown (10YR 5/6) sandy cobble gravel; moderately cohesive; moderately developed vesicular structure; rock particles angular and unstained with some crumbly; distinct boundary,
354c 10 – 20 cm dark yellowish brown (10YR 4/6) sandy gravel; moderately cohesive; scattered salt flecks; rock particles subangular and unstained; some smaller rock particles weakly to moderately altered; indistinct boundary,
354d 30 – 40 cm yellowish brown (10YR 5/6) sandy bouldery gravel; loose; rock particles angular and unstained; some smaller rock particles weakly to moderately altered; indistinct boundary,
354e 70 – 80 cm yellowish brown (10YR 5/6) bouldery sandy gravel; moderately cohesive; slightly frosted; some smller rock particles weakly to moderately altered

Sample Data

Physical Data
Sample nameDepth descriptionTop (cm)Base (cm)Bulk DensityDry Bulk DensityGravimetric MoistureVol. Moisture (BD=2)
354a 0-1cm 0.0 1.0 No
354b 0-10cm 0.0 10.0 No
354c 1-20cm 1.0 20.0 No
354d 30-40cm 30.0 40.0 No
354e 60-65cm 60.0 65.0 No
354f No
Particle size distribution
Sample name< 2 mm2 - 0.5 mm0.5 - 0.25 mm0.25 - 0.1 mm0.1 - 0.05 mm0.05 - 0.02 mm0.02 - 0.002 mm< 0.002 mmFe2O3CaCO3Notes
354a
354b
354c
354d
354e
354f
Clay Mineralogy
Sample nameMicaIHMHIV - IHMICHLVTHIVCHLSMCHL SMFE - CHLHTQTZFLDHBCALNotes
354a :
354b :
354c :
354d :
354e :
354f :
National Soil Archive Samples
Sample nameNSA Sample IdContainer typeFraction type
354a M22/1943 medium coarse
354a M22/7345 Glass vial metal lid
354b M22/1944 White lid small coarse
354b M22/1945 medium fine
354b M22/7346 Glass vial metal lid
354c M22/1946 White lid small coarse
354c M22/1947 large sq fine
354c M22/7347 Glass vial metal lid
354d M22/1948 White lid small coarse
354d M22/1949 large sq fine
354d M22/7348 Glass vial metal lid
354e M22/1950 White lid small coarse
354e M22/1951 medium fine
354e M22/7349 Glass vial metal lid

Photos

Photo record:
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